Thursday, April 21, 2011

Spring Forward with Swiss Cheese

When ever one thinks of Swiss Cheese, usually a holey Emmental comes to mind.  Or melted fondue parties in front of the fire.  Or warm Swiss Raclette after a long days skiing.  As soon as the weather starts to warm up, authentic Swiss cheese tends to fall out of everyone's mind.

Dussa's wants to change that.  Dussa's wants to remind Canadians that authentic Swiss cheese is not just for winter.  Try grating Appenzellar over a leafy green salad, or thinly sliced next to fresh summer fruits.  Little petals of Tete Du Moine are divine with a dab of jam and toast.  And there is nothing in the world like a thick slice of Swiss Raclette on a juicy burger.

Come to Dussa's Ham and Cheese this Easter Weekend and re-introduce yourself to authentic Swiss cheese.  All cheese imported from Switzerland as well as DarVida crackers are %10 for the entire weekend. 

Also, if you purchase a piece of authentic Swiss cheese, you are eligible to enter to win a Girolle, a fondue set, or a Swiss Raclette Grill.

So come visit us at Dussa's Ham and Cheese, and spring forward with Swiss cheese!